Raw RedVelvet Brownies

AND when there’s beet pulp…why not make these Raw RedVelvet Brownies! After making the (nut)milkshakes from last week, I decided to put the pulp leftover from juicing into a batch of raw brownies. It’s recipes like this that feel like the core of thecrimsonsink – fresh, healthy, whole, and delicious plant based food. Beets also…