Artisan Beet Burger

BEET Burgers – one of my all time favourites. AND apparently, I’m not the only one. Hi Anne! This isn’t my first burger that features beets. I posted THE Converter (Veggie) Burger last year – yum. Unlike THE Converter (Veggie) Burger, this Artisan Beet Burger contains just beets – and an apple, aside from a…

THE Quinoa Salad

We’ve only ever referenced this salad as THE Quinoa Salad. This recipe, or some variation of, has been in the family since quinoa first made its way onto store shelves – AND it continues to be a hit with family & friends since. We started out by first mixing it with (a whole) cucumber, green…

StewedRaspberry Yam Brownies

StewedRaspberry Yam Brownies! I’ve heard about yam brownies here and there, and finally decided to give them ago putting my own spin on things. I always LOVE the idea of including fruits and/or veg in baked goods. Typically, when I think of brownies they’re fudgy, quite sweet, and rich. These brownies are a couple of…

Triple Chocolate Coconut Cookies

These lil’ gems are surprisingly easy to make, pretty high up there on the healthy-ish scale (as a cookie can be), AND they were actually created as a means to use up some of that coconut cream liquid leftover after making the SwissChard Rolls – if you haven’t already…check out my previous post. Yum. I…

Veggie Burger *The Classic

VEGGIE BURGER – is there any other. This burger is loaded with black beans, brown basmati rice, cremini mushrooms, roasted sunflower seeds, and a combo of tasty herbs + spices. I couldn’t wait to dig my chompers into this one! Sporting homemade pickled onions, firm fresh tomato, red leafy lettuce…AND a healthy slice of creamy…

Park Bark

Park Bark!…or so we were calling it a couple weeks ago. Just look at that Maple Butter – what a pair. Yum. SO, I posted Caramel Apples + Popcorn Balls last week, but really…I don’t have a HUGE sweet tooth. I’m more of a savoury gal. BUT I do love me some chewy, slightly sweet…

Popcorn Balls

It’s a Popcorn Ball & The Great Pumpkin kind of night – thank you, Charles Schulz. Two classics + two pups to keep me warm (& safe) = pure Halloween bliss. These plant based beauties are gooey, lightly butter/vanilla flavoured, and packed full of chewy dried super fruit & toasted pepitas. They’re an oldie made into…

Pumpkin PeanutButter Dog Biscuits

The pups needed a little Thanksgiving love too! I don’t know what it is about pumpkin puree, but it’s always hanging around in my refrigerator. Max and Belle were pretty excited to have these Pumpkin PeanutButter Dog Biscuits on the menu for a couple weeks. They’ll eat almost anything, but like their mom, PeanutButter is…

RoastedPeaches & Cream Overnight Oats

RoastedPeaches & Cream(?) Overnight Oats – breakfast for dinner…yep, sometimes. Just not today. Lately, most mornings have been chaos, hence why many of my posts are in the evenings. Each day is filled to the brim – ahh, life. If I don’t keep at it, the list seems to GROW. Greatly. Wish I could say the same for…

Beyond Zucchini Mini Muffins *Plant Based + Gluten Free

I’m calling these lil’ fellas the Beyond Zucchini Mini Muffins. If you know me, then you know I like to mix things up! Why use just 1 veggie when you can use 3. Especially when there is SO much fresh organic produce available this season. They also happen to look totally rugged and rustic –…

Garden Lasagna *PlantBased + GlutenFree

Lasagna is something I grew up eating quite often – various varieties. My mom was a busy professional (along with my dad) AND she also loved to cook. Lasagna was a go-to meal as she could prep it the night before, and just pop it into the oven after work the next day. It was…

BasilChive CashewCream Spaghetti & Meat(less)Balls *Gluten Free

BasilChive CashewCream Spaghetti & Meat(less)Balls *Gluten Free. In all honesty, I felt just a little awkward typing the title for this one. Maybe it’s because I had a flashback to when I was writing the SuperRaw Energy BALLS post?! Ok, you know me by now – I had some leftover The Converter (Veggie) Burger patty…