SwissChard Rolls

Fully loaded SwissChard Rolls, yes please! These swiss chard rolls are bursting with brown basmati rice – seasoned by some of my favourites…sweet onion, cumin, turmeric, and sea salt. They were baked with lemon slices and topped off with a cream sauce. The swiss chard not only adds an awesome earthy flavour, but it also…

Yam & SwissChard Quinoa Bake w/ Garlicky CashewCream

Yam & SwissChard Quinoa Bake with Garlicky CashewCream. Yep, I dug through my fridge, pulled out leftovers, and literally layered it into this super simple, high protein, baked goodness. And, you can never go wrong with CashewCream. The SwissChard was tender on the inside of the bake, and crispy on the outside – SwissChips…love it….